YES! We’re open again. Oh, sure, there’s a few issues still, like the big hole in the roof where the new vent will be installed. But we’re back in business and providing galettes and crêpes! Yay!
Thursday, Friday from 09h00 to 14h00 (ish). That’s 9 am to 2 pm.
Saturday, Sunday from 11h00 to 17h00 (ish, again). Or 11 am to 5 pm.
Times subject to change, either earlier or later, especially if people ask that I open earlier or later.
starting Friday 23rd September: Friday, 17h00 to 22h00 (5 to 10 pm).
We were invited to help provide food for the Arbutus Distillery cocktail lounge, which opens 22nd Sept. So we picked “Friday”. Sounded interesting. We’ll see how it works out.